Get Nuts and cook with Soilmates Macadamia Oil!

Hi there Soilmates! We mostly rave about Soilmates Avocado Oil, but there is a small little friend that we want to put in the spotlight today. Because we are totally nuts about our 100% pure Macadamia Oil. It is set to take your meals from ordinary to extraordinary. Ready to see how this golden liquid can help you too? Let’s dive into the nutty details!

100% Nutty Love

Our Macadamia Oil is made from only the finest macadamia nuts. Each drop is like a little golden: rich in flavor and subtly sweet. With a nutty flavor it is perfect to drizzle over salads, veggies, and snacks. The possibilities are endless and we are happy to give you some inspiration for this wonderful oil!

Nuts About Health? So Are We!

So you probably wonder, what is in it? Macadamia Oil is packed with healthy fats and antioxidants. It’s a healthy choice that’ll make you feel good about every nutty bite. It has the same benefits as our other friend, avocado oil, as Macadamia Oil specializes in unsaturated fats. This oil can support heart health by helping to lower bad cholesterol levels, thus reducing the risk of heart disease. And it is packed with antioxidants like vitamin E and oleic acid, which can help combat oxidative stress and potentially protect against chronic diseases. No stressy salads!

Sounds good right? Then let’s get that bottle open and get inspired with some methods to use it. And remember: Soilmates always cook with a healthy smile.

1. Drizzle

So, a little straightforward, but why not? Drizzle, drizzle, mates! A drizzle of Macadamia Oil can rock your greens into a five-star experience. The oil brings a subtly sweet, nutty undertone and some depth to your dressing, making your salads not just healthy but crave-worthy. Try it with a splash of lemon juice and a sprinkle of sea salt. Simple, healthy, and oh so good!

2. Sizzle

From drizzle to sizzle. Just like its sibling, Soilmates Avocado Oil, our Macadamia Oil loves getting hot. The high smoke point makes it great for searing, frying, and sautéing. Whether you’re grilling a juicy steak or stir-frying veggies, this oil handles high temperatures without breaking a sweat. Try it with some crispy bimi, as the nutty flavor will bring out more of the natural taste of vegetables.

3. Nutty Comforts

We understand that summer might have felt like an unexpected October chill, but guess what? Macadamia Oil has got you covered for every season. A splash of Macadamia Oil will add a rich and nutty vibe to your summer salads but also to your favorite comfort food. Think of a pumpkin soup or bean stew. It’s the perfect touch to get lost in those autumn flavors and make your meals even more satisfying.

4. Snack Attack

So every mate likes a good (and healthy!) snack, right? Add Macadamia Oil for a nutty twist on a classic snack. Sprinkle a touch of sea salt and Macadamia Oil over your popcorn, and watch your movie night score a solid 10+. For a refreshing summer snack, try drizzling some Macadamia Oil over carrots or kohlrabi with a pinch of sea salt. Yum!

5. Saucy Sensation

A sauce a day.. keeps blandness away! And Macadamia Oil happens to be a great base for homemade sauces and dressings. Its silky texture and mild flavor are perfect for getting creative, whether you’re stirring up a rich, creamy sauce or a lively, zesty vinaigrette. Get ready to pour on the fun.

Stay nutty and cook happy!