5-minute avocado oil vinaigrette

Avocado oil vinaigrette

Vinaigrette – a salad dressing comprised of oil and vinegar – is one of the simplest things you could make at home. It will also taste way better than anything store-bought. Using Healthy Oil as the oil base means that this vinaigrette is not only light and easy, but also heart-healthy. Make when in a bind or ahead of time to have on hand all week long.

Makes: 1 small bottle

You will need:

  • 1 shallot, diced
  • 2 garlic cloves, crushed
  • 1 cup Healthy Oil 
  • ½ cup red or white wine vinegar
  • Salt and pepper to taste


To make: 

  1. Whisk shallot, garlic, oil, and vinegar in a small bowl. 
  2. Season with salt and pepper.
  3. Drizzle over a green salad or keep covered in a jar in the fridge for up to five days.
Avocado oil vinaigrette ingredients

If the above is not reason enough to add Healthy Oil to your shopping cart, know that it’s made entirely from ugly avocados – those initially considered ‘too ugly’ for supermarket shelves. Soilmates rescue them. Give them a new life. Press them into cooking oil, for you and your family to enjoy in recipes like this one, our easy basil pesto and homemade avo oil mayonnaise.


Hi Soilmate!

Sign up for the newsletter and receive 15% off your next order

Hi Soilmate!

Your sign-up deserves a big thank you!

To show our appreciation, here’s an exclusive 15% discount waiting for you to use on your next soil-loving purchase.

Simply punch in the code:


at checkout, and let’s get your soil-care journey started!